What Makes Us Different
The modern French macaron, handmade in London.
Evelina’s Patisserie is the trusted supplier for many of the UK’s finest restaurants, hotels, and cafes. We bring that same professional-grade quality and attention to detail to every order, whether we are supplying a boutique tea room, creating bespoke designs for your wedding or delivering a gift box to your door.
Naturally Sourced Artistry
We are proud to not use synthetic additives, preservatives or artificial dyes common in traditional macarons. Our macaron colours and flavours are achieved entirely through botanical extracts - vibrant pigments derived from fruits, vegetables, and edible plants. By using these ingredients, we create a macaron that is as natural as it is delicious.
Mindful Ingredients
Every macaron we handcraft is:
Gluten-Free
Vegetarian Friendly
Palm Oil Free
Preservative Free
By stripping away the unnecessary, we allow the purity of our ingredients to take centre stage.
Professional Quality, Delivered to Your Door
There is a reason our macarons are trusted by some of the finest restaurants across London. We apply that same professional rigour and high-grade ingredient sourcing to every order we ship. Whether you are seeking a thoughtful gift for a loved one or the perfect accompaniment to afternoon tea, we ensure your order arrives via fast, reliable delivery to maintain peak freshness.
A Bespoke Approach
We are not a mass-production kitchen. We pride ourselves on the genuine relationships we build with our customers and our ability to offer a truly personal service. Because we work by hand, we have the flexibility to create macarons tailored exactly to your vision.
Whether you require a specific, custom flavour profile, a unique aesthetic to match a particular theme, or bespoke printing for a corporate event or celebration, we work closely with you to bring those ideas to life. This artisan way of working ensures that every macaron we produce is as unique as the event or person it was created for.
